4 cups salad greens, , torn in bite-size pieces
1/2 cup prepared blue cheese or French dressing
2 cups cubed cooked chicken or turkey
4 slices bacon, , cooked and crumbled
2 hard-cooked eggs, , sliced
1 medium tomato, , diced (about 1 cup)
1 cup Pepperidge Farm Generous Cut Olive Oil & Garlic Croutons
TOSS salad greens and dressing until evenly coated in a large bowl.
Arrange salad greens on platter.
Top with chicken, bacon, eggs, tomato and croutons.
Serve with additional dressing if desired.