- Cooking Time:
- Preparation Time: 5
- 3/4 cup granulated sugar
- 1 1/8 cups dry milk or nondairy creamer
- 2 TBS. cocoa powder
- Place all ingredients in a food processor or blender and whirl until mixed, or place in a jar and shake well. Store in an airtight container. To serve: add 1-2 tsp. mix to coffee and stir.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
ES Diversity - Creating Connections through Food Volume 1 Mains and Appetisers
Pies, wonderful pies! Both sweet and savoury.
GAES PTO RecipesSee More
Steamed trout with ginger and spring onions
Buttery Pull-Apart Bread
Ham & Cheese Roll UpsSee More