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COCONUT CREAM CHEESE FROSTING

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Coconut Cream Cheese Frosting

 



This recipe goes with: Cupcake Coconut Surprise With Coconut Cream Cheese Frosting
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Dessert  Frosting 

INGREDIENTS

  • 1/4 cup (2 ounces) 1/3-less-fat cream cheese, chilled
  • 1 tablespoon butter or stick margarine, softened
  • 1/8 teaspoon imitation coconut flavor (optional)
  • 1 1/3 cups powdered sugar
  • 3 tablespoons flaked sweetened coconut

DIRECTIONS

To prepare frosting, beat the cream cheese, butter, and coconut flavor at medium speed of a mixer just until blended.


Gradually add powdered sugar (do not overbeat).


Spread frosting over cupcakes; sprinkle with flaked coconut.


Store, covered, in refrigerator.

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