COCONUT KISS COOKIES

 

  • Cooking Time: 15-18 minutes
  • Servings: 3 dozen
  • Preparation Time: 15 minutes

Ingredients

  • 1/2 c. egg whites
  • 1 1/4 c sugar
  • 1/4 t. salt
  • 1/2 t. vanilla
  • 2 1/2 c. coconut

Directions

  • Preheat oven to 325` & line cookie sheets with Reynolds Parchment Paper.
  • Beat egg whites until frothy. Gradually beat in sugar, continue beating until stiff & glossy. Stir in salt, vanilla & coconut. Drop heaping teaspoonfuls 2" apart. Bake 15-18 minutes or until delicately brown.
  • to easily remove cookies from paper, lift off paper, lay wet towel on cookie sheet. Place paper on towel let stand 1 minute. Steam will loosen cookies, lift off & cool.

Notes

Categories: Cookies 
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