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Coconut Macaroons


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Member since 2010

Serves 1 1/2 dozen Dozen | Prep Time 10 minutes | Cook Time 15-20 minutes

Ingredients

2 1/2 cups flaked coconut
1/31/3 cups flour
1/8 tsp salt
2/3 sweetened condensed milk
1 tsp vanilla


In a small bowl, combine the coconut, flour, and salt.


Add the milk and the vanilla


Mix well.


The Batter Will Be Stiff.


Drop by tablespoonfuls 1 inch apart onto a greased baking sheet.


Bake at 350 F for 15 to 20 minutes or until golden brown.


Remove to wire racks.


Pairs Well With


Notes

Taste Of home - Sabrina Shafer

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