More Great Recipes: Cookies

Coconut-Oatmeal Cookies


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 Cup Butter or margarine
1 Cup Brown sugar, firmly packedCornstarch
1 Cup Granulated sugar
2 Eggs
2 Tsps. Vanilla extract
2 Cups Sifted all-purpose flour
1 Tsp. Baking soda
1 Tsp. Salt
1 Tsp. Baking powder
1 Cup Rolled oats, quick cooking
2 Cups Coconut


Cream butter, add sugar slowly and beat until light and fluffy.


Add eggs and vanilla.


Beat well.


Sift together flour, salt, soda and baking powder; add (stir in) 4 parts.


Mix in oats and coconut.


Drop by teaspoons onto ungreased baking sheets.


Bake at 375° 12 to 15 minutes, or until golden brown.


Pairs Well With


Notes

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