Coconut Pie


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By
Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This recipe was given to me by my aunt Catherine.


Ingredients You'll Need

2 cups sugar
4 eggs (beaten)
2/3 cup buttermilk
1 to 1 1/2 cups of coconut
1 teaspoon vanilla
1 stick of margarine (melted)
2 pie shells


Directions

Mix all ingredients well, and pour into pie shells.


Bake at 300 degrees until firm.


Questions, Comments & Reviews



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