COFFEE CRUNCH COOKIES

 

  • Cooking Time: 10 to 12 minutes
  • Servings: 36 cookies
  • Preparation Time: 10 minutes

Ingredients

  • 1 1/2 cups unbleached flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 1/4 cup brown sugar, firmly packed
  • 3/4 cup butter
  • 2 tablespoon instant coffee powder
  • 2 tablespoons hot water
  • 1 egg
  • 1 1/2 cups flaked coconut

Directions

  • Whisk flour, baking powder, and salt in a medium bowl; set aside.
  • In a mixing bowl, cream together the sugars and butter.
  • Dissolve coffee granules or powder in hot water; blend coffee into creamed mixture
  • Add egg, mix until combined.
  • Stir in coconut and sifted dry ingredients, until just mixed.
  • Drop dough but rounded teaspoonfuls onto lightly greased baking sheets.
  • Bake at 350° for 10 to 12 minutes.

Notes

I was looking for a cookie that has coffee in it. This one sounded interesting. It is a nice light cookie with a nice crunch to it. It is on Southernfood blog. I will make them again.

Categories: Cookies 

Author Credit: Southern Food Blog

Website Credit: http://canadianbakertoo.blogspot.com/2010/01/coffee-crunch-cookies.html

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