COFFEE LIQUEUR

 

  • Cooking Time: 10
  • Servings:
  • Preparation Time: 5

Ingredients

  • 2 ounces instant espresso coffee powder
  • 3 1/2 cups white sugar
  • 2 cups boiling water
  • 1 pint vodka
  • 1 whole vanilla bean

Directions

  • Mix coffee and sugar. Add boiling water and stir until dissolved. Cool.
  • Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles.
  • Close bottles tightly and keep in a cool dark place for one month.Original recipe yield:2 quarts

Notes

Categories: Beverage  Cocktail  It's Complicated 
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