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  • 2 cups water
  • 2 cups sugar
  • 1/2 cup instant coffee
  • 1/2 chopped vanilla bean
  • 1 1/2 cups vodka
  • caramel food coloring


  • Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring.
  • Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka.
  • Cover tightly and shake vigorously each day for 3 weeks.
  • Strain and filter.
  • *Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added.

Categories: Beverage  Cocktail 
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