COLD SEAFOOD PIZZA

 

  • Cooking Time: 11 to 13
  • Servings:
  • Preparation Time:

Ingredients

  • 1 loaf frozen whole wheat bread dough, thawed
  • 8 oz fat-free cream cheese
  • ¼ cup fat free sour cream
  • 8 oz shrimp cocktail sauce
  • 1-2 tsp dill week
  • 1 small green pepper chopped
  • 2 green onions, sliced
  • 10 oz frozen shrimp, thawed
  • 1 cup low fat shredded mozzarella cheese

Directions

  • Preheat over to 375°F.
  • Roll out bread dough to cover a cookie sheet.
  • Bake 11-13 minutes or until done.
  • Cool completely.
  • Combine cream cheese, sour cream and dill weed. Spread mixture on cooled crust.
  • Spread cocktail sauce over cream cheese.
  • Layer shrimp, green pepper, green onions and cheese over cocktail sauce.
  • Refrigerate before serving.
  • Cut into wedges or squares using pizza cutter.

Notes

Cold Seafood Pizza (I got these recipes from my CDE - very tasty!)

Try with oven crisped tortilla’s instead of bread dough also.

Categories: Appetizer  Dip  Finger Food  Lunch  Oven  Pizza  Refrigerator  Snack 

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