COLD TOMATO BASIL SOUP

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 pounds tomatoes
  • 1 bunch fresh basil, chopped
  • 2 cups vegetable broth
  • 2 cloves garlic
  • 2 tsp olive oil
  • 2 tbsp balsamic vinegar
  • salt and pepper to taste

Directions

  • PREPARATION:
  • Place all ingredients in a food processor or blender and process until almost smooth, or until desired consistency is reached.
  • Transfer to a large saucepan and simmer over low heat for 10 minutes

Notes

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