Cold Tuna Noodle Pasta


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Member since 2008
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Serves 5-6 | Prep Time 5 | Cook Time 30

Why I Love This Recipe

The recipe was taught to me by my mother who learned from her mother , its delicious served right away or chilled . And great on toast!


Ingredients You'll Need

2 cans tuna-drained(water or oil , albacore or reg. it all works. I perfer Albacore in Oil)
2 cans of Peas or 1 bag frozen peas(thawed and cooked)
1 medium onion finely chopped( i prefer larger peices)
1 small bag of elbow macaroni
1-2 cups of mayo
Salt and pepper to taste


Directions

Boil noodles according to package


In large bowl combine Tuna , peas and onions


When Noodles are done drain and rinse in cold water .


Then add to bowl with tuna mixture


Add mayo until evenly mixed . I like alot of mayo


Add salt and pepper to taste .


Serve in bowls with toast on the side :D


Questions, Comments & Reviews



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