More Great Recipes: Lettuce/Vegetable

Coleslaw


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Member since 2006

Serves 6 | Prep Time | Cook Time

Ingredients

1/2 cabbage head (shredded)
1/4 cup mayo
2 tbls cider vinegar
1 1/2 tbls sugar
1/4 tsp salt
pepper


1. Combine mayo, vinegar, sugar, salt and pepper in a small bowl and mix thoroughly


2. Place shredded cabbage in medium large bowl


3. Pour mixture over cabbage and stir till blended


4. Refrigerate, covered, two hours or overnight


Pairs Well With


Notes

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