Comfort of Home Beef Stew over Israeli Couscous (slow cooker)


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Serves 4-6 | Prep Time 20 minutes | Cook Time 4-5 hrs

Why I Love This Recipe

Who doesn't like the comfort of home? I know I do. This dish is inspired by the cold wintery weather with the snow falling. It reminds me of snuggling with my husband in front of the fire place.


Ingredients You'll Need

2-3 lbs Angus Beef Round cubes
1 onion sliced
2 cloves of garlic chopped
1 tbs garlic powder
1 tbs onion powder
A dash of salt
A dash of pepper
Bag of mixed vegetables
A handful of chopped celery
1 brown gravy
1 jar aus jus gravy
1/2 cup marsala wine
1/2 lime squeezed
Approximately 2 cups of Israeli Couscous
A dash of love


Directions

Saute chopped garlic and onions in a pan


Next transfer add beef and salute until Brown


Transfer to crock pot and add rest of ingredients


Set crock pot on high for 4-5 hrs


Stir occasionally


When done meat will soft and tender


In mean time cook isreali couscous as per instructions on the box


When meat is done serve over couscous


Watch your husband's mouth drool


Questions, Comments & Reviews



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