More Great Recipes: Dinner | Side Dish | Vegetable

Company Carrots ~ Another Farm Journal Veggie Fave!


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By kc10
Member since 2006

Serves 6 | Prep Time | Cook Time

Ingredients

5 c. sliced carrots
1 c. dairy sour cream
1 (3 oz.) pkg. cream cheese, softened
3 Tb. minced green pepper
2 Tb. minced green onion
1/2 tsp. salt
1/2 tsp. grated lemon peel
1/8 tsp. pepper


Cook carrots in boiling salted water 'til tender. Drain. Combine with remaining ingredients, stirring to blend. Heat thoroughly.


Makes 6 servings


Pairs Well With


Notes

This is such a wonderful and delightfully wonderful way to serve carrots!!

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