COMPOUND DILL BUTTER

 

  • Cooking Time:
  • Servings: varies greatly
  • Preparation Time: 10

Ingredients

  • 1 stick salted butter - softened
  • 1/4 c fresh dill

Directions

  • strip dill "fronds" and discard stems, coarsely chop dill
  • add butter, mixing well.
  • saran wrap, roll and twist ends - refrigerate or freeze for later use
  • or these are really cute put into molds chilled, and you are now as fancy as the poshest restaurants!

Notes

I love flavored butters - always have - and now that I am growing my own herbs I have found it is so much fun to make and can really come in handy for cooking, or just jazzing up a slice of bread

Categories: Misc. Condiment 

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