- Cooking Time:
- Preparation Time:
- 12 hot dogs
- 12 hot dog buns
- Coney Island Sauce
- Grill hot dogs, warm buns.
- Place hot dog in bun. Place stripe of mustard along side hot dog.
- Place spoonful of onions along side of hot dog on same side as mustard.
- Place spoonful of chili sauce along opposite side of hot dog. Use finger to push onions and chili down along side of hot dog and into the side of the bun until you can close-up the bun. Add hot sauce if desired. It is ready to eat.
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