1/4 cup of butter or margarine
1/2 cup of peanut butter
1 cup of chocolate chips
1 bag of colored mini marshmallows
Melt butter and peanut butter in a large saucepan. Stir in chips until melted. Cool mixture until you can hold your hand on the bottom of the pot. Add marshmallows and stir until coated. Pack into a greased 9x9 pan. Refrigerate!