- Cooking Time:
- Preparation Time:
- 1 1/2 cups vanilla wafer crumbs
- 1/2 cup hazelnuts, finely chopped
- 1/4 cup margarine, melted
- Combine crumbs, hazelnuts and margarine. Press mixture onto bottom of a 9" pie plate. Bake at 350ºF for 10 minutes. Cool.
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