COOL WHIP CANDY

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 3 8 oz. Hershey bars
  • 2 Cartons Cool whip (medium)
  • 1-2 Cups Vanilla wafer crumbs OR
  • Cookie crumbs OR
  • chopped nuts

Directions

  • Melt chocolate in microwave.
  • Stir until smooth.
  • Cool slightly.
  • Stir in cool whip.
  • Drop by teaspoons into crumbs or nuts.
  • Place on waxed paper.
  • Store covered in refrigerator.

Notes

Categories: Misc. Candy 
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