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Cori's Amazing German Chocolate Pie


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Serves 8-10 | Prep Time 20 | Cook Time 60

Why I Love This Recipe

When Kyra went to college, she spent time with Grandma learning to make Pumpkin Pie from scratch for Thanksgiving. I wanted to give Cori that same experience and found this recipe. It became the hit of the holiday and now she makes it every year


Ingredients You'll Need

1/2 of a 13oz. can of evaporated milk
1 1/2 cups sugar
2 eggs
3 Tbsp. cocoa
1/2 cup butter, melted
1/2 tsp. vanilla
Pinch of salt
1 cup coconut
3/4 cup chopped pecans


Directions

Preheat oven to 350 degrees


Mix together sugar, cocoa and salt.


Gently stir in milk, eggs, butter and vanilla.Mix well.


Fold in coconut and pecans.


Pour into prepared pie crust.


Bake one hour


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