Coriander-Spiced Chicken or Lamb Kebobs


User Avatar
Member since 2009
No Video

Serves 3 | Prep Time | Cook Time 25

Why I Love This Recipe

Found in the Relish magazine in the newspaper.


Ingredients You'll Need

1 1/2 T olive oil
1/2 t red wine vinegar
1 large garlic clove, minced
1 t ground cumin
1 t ground coriander
1/4 t cayenne
1/4 t salt
1 1/2 lbs lamb or chicken


Directions

Whisk together all ingredients except the meat


Add meat, toss to coat (lightly coated)


Marinate 5-10 minutes


Grill skewers. Lamb 8 minutes or until crust brown but pink inside (turn once). Chicken 10 minutes until no longer pink.


Serve with Simple Lemon Yogurt Sauce


Questions, Comments & Reviews



More Great Recipes: Lamb/Sheep | Poultry
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls