More Great Recipes: Casserole | Oven | Side Dish | Vegetable

Corn Casserole


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

2 T. Fat Free margarine
2 cans of corn
1 can of cream style corn
1 bunch of green onion, chopped
16 oz. Fat Free sour cream
1 pkg. Jiffy cornbread mix


Spray 9X13 pan with nonstick spray.


Melt the margarine in the pan. Combine the rest of the ingredients in a bowl and pour over the melted margarine. Stir. Bake at 400 for 30-40 minutes until set and browned.


Pairs Well With


Notes

Weight Watchers Points - 3.5 pts. each

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