More Great Recipes: Side Dish | Vegetable

Corn Pudding


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

¼ cup sugar
2 Tbsp. flour
1½ tsp. salt
2 cup whipping cream or regular milk
3 eggs, well beaten
1 10 oz. frozen whole kernel corn


Preheat oven at 350 F. Spray baking dish with a non-stick cooking spray. In a large bowl combine sugar, flour and salt. Whisk together eggs, and milk. Gradually add sugar mixture, whisking until smooth; stir in corn. Pour corn mixture into 13 x 9 inch baking dish. Baked at 350* for 45 minutes or until golden brown and set. Let stand 5 minutes before serving.


Pairs Well With


Notes

Jennifer it is 1/4 of sugar and 1 1/2 tsp of salt.

Dorothy, Will you please the amount of the sugar and salt?

Thanks!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter