More Great Recipes: Dessert | Ovo-lacto Vegetarian | Pudding

Corn Pudding


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Member since 2014

Serves | Prep Time | Cook Time

Ingredients

4 sweet corn ears cooked and shelled
2 cups almond milk
6 whole eggs whipped
6 TBSP brown sugar
1 TBSP vanilla
2 TBSP buckwheat flour
1/4 cup of fresh grated parmesan cheese
2 oz. butter cut into small pieces
water for bain-marie
blueberries for decoration


Preheat oven to 350 degrees


In a large bowl blend all ingredients except butter and place flat on oiled baking dish.


Put butter throughout mixture.


Bake in bain-marie for 1 hour.


Decorate with any berry if you'd like.


Pairs Well With


Notes

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