Recipes

CORRECTED VERSION OF RUBY'S TEN MINUTE CHILI

share with friends

Corrected Version of Ruby's ten minute chili

It came from my pastor's wife. They brought us a big pot of it when my husband was so sick and I had hurt my knee and was waiting to have knee surgery, so it means a lot to me, just like they do. I ma..   Read More

 


CATEGORIES

INGREDIENTS

  • 1 pkg lean ground beef (I use ground sirloin)
  • 1 onion, diced
  • 2 large cans (28 oz each) Hunts chili beans
  • 2 large cans (28 oz each) Hunts diced peeled tomatoes
  • salt and pepper to taste
  • 1 t. chili powder
  • 1 t. garlic powder
  • 1 t. ground cumin

DIRECTIONS

Brown ground beef and onions. Drain. Add all remaining ingredients and heat through. You can kick it up if you want to with jalapenos or chipotles. This is a mild version, but very quick and easy



It came from my pastor's wife. They brought us a big pot of it when my husband was so sick and I had hurt my knee and was waiting to have knee surgery, so it means a lot to me, just like they do. I made an error in the original recipe when I typed it. Thanks Suzy, for bringing it to my attention.


RECIPE BACKSTORY

It came from my pastor's wife. They brought us a big pot of it when my husband was so sick and I had hurt my knee and was waiting to have knee surgery, so it means a lot to me, just like they do. I made an error in the original recipe when I typed it. Thanks Suzy, for bringing it to my attention.

Sherry

RECIPE REVIEWS

No Reviews at this time.

MEDIA

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!

© 2006-2013 BakeSpace, Inc. All Rights Reserved