More Great Recipes: Cheesecake

Cottage Cheese Cake


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By kc10
Member since 2006

Serves 8 | Prep Time | Cook Time

Ingredients

2 cups dry curd pressed cottage cheese
3 eggs
1/2 cup yogurt
1/3 cup honey
1 teaspoon grated lemon peel
1 to 2 teaspoons vanilla


Preheat oven to 350ºF. Combine ingredients and process until satin smooth. Pour into loaf pan and bake 30 minutes or until edges are slightly browned. Cool and refrigerate for several hours.


Top with fresh or cooked drained berries or fruit of choice.


Pairs Well With


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