Recipes
COTTAGE CHEESE DILL BREAD
Cottage Cheese Dill Bread
CATEGORIES
INGREDIENTS
- 1 1/4 cups water
- 1/3 cup cottage cheese
- 1 1/4 tsp. salt
- 1 Tbsp. sugar
- 1 Tbsp. shortening
- 3 1/2 cups flour
- 1 Tbsp snipped fresh dill (I use dry)
- 1 1/2 tsp. bread machine yeast
DIRECTIONS
Measure ingredient into baking pan in the order recommended by the manufacturer.
Select BASIC CYCLE
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