COTTAGE CHEESE DILL BREAD

 

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Ingredients

  • 1 1/4 cups water
  • 1/3 cup cottage cheese
  • 1 1/4 tsp. salt
  • 1 Tbsp. sugar
  • 1 Tbsp. shortening
  • 3 1/2 cups flour
  • 1 Tbsp snipped fresh dill (I use dry)
  • 1 1/2 tsp. bread machine yeast

Directions

  • Measure ingredient into baking pan in the order recommended by the manufacturer.
  • Select BASIC CYCLE

Notes

Categories: Bread  Bread  Bread Machine  Savory 
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