COTTAGE CHEESE JELLO

 

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Ingredients

  • 24 ounces cottage cheese
  • 1 quart cool whip
  • 6 ounces jello (orange or red)
  • 13 1/2 ounces crushed pineapple
  • 11 ounces mandarin oranges
  • marachino cherries, halved
  • toasted almond pieces

Directions

  • Blend cottage cheese and cool whip then blend in jello. Fold in remaining ingredients. Chill several hours before serving.

Notes

Categories: Jello 

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