More Great Recipes: Breakfast | Dairy

Cottage Cheese Pancakes


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Member since 2006

Serves 1 | Prep Time 10 | Cook Time 2-3

Ingredients

1 egg
1/2 cup low fat cottage cheese
1 tsp canola oil
1 tbsp of any milk of your choice
3 tbsp whole wheat flour or whole wheat pancake mix


In a small bowl, beat the egg with a whisk until creamy.


Push the cottage cheese through a wire strainer into the egg in the bowl. Mix well.


Add the oil and flour. Mix well.


Lightly oil a skillet and place over low heat.


When the skillet is hot, spoon the batter into the skillet making four pancakes.


Flatten slightly with the back of a spoon.


Cook 2-3 minutes


Pairs Well With


Notes

These are high-protein pancakes and quite a treat!

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