COUGH TREATMENTS

 

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Ingredients

  • 1 Raw onion Juiced
  • Honey
  • Lemon
  • Boiling Water

Directions

  • The use of raw onion is valuable in a cough. This vegetable should be chopped fine and the juice extracted from it.
  • One teaspoon of the juice should then be mixed with one teaspoon of honey and kept for four or five hours
  • it will make an excellent cough syrup and should be taken twice daily.
  • Onions are also useful in removing phelgm.
  • A medium-sized onion should be crushed, the juice of one lemon added to it, and then one cup of boiling water poured on it. A teaspoon of honey can be added for taste. This remedy should be taken two or three times a day.

Notes

Categories: Homeopathy/Remedies 
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