Country Special Beets


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Member since 2006
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Serves Makes 6 servings | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 c. dairy sour cream
2 Tb. vinegar
1 Tb. minced green onion
1 Tb. sugar
1 tsp. salt
1/8 tsp. pepper
4 c. sliced cooked beets


Directions

Stir together sour cream, vinegar, onion, sugar, salt and pepper. Pour over beets in saucepan. Heat slowly, stirrign occasionally. Do not boil.


Note: Instead of fresh beets, cooked, you can use 2 (1 lb.) cans beets.


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