More Great Recipes: Casserole | Misc. One Dish | Soup | Vegetable

Cousin Pam's Broccoli Casserole


User Avatar
Member since 2007

Serves | Prep Time | Cook Time 60 mins

Ingredients

Servings: 12
Topping:
1 1/2 cups Cheese-its crackers, coarsely crushed
1/4 cup grated Parmesan cheese
Filling:
3 pounds broccoli crowns, trimmed and cut into 1-inch florets (about 12 cups)
1 cup chopped onions
1 cup mayonnaise
3 Tablespoons lemon juice
1 can mushroom soup
2 eggs
1 1/2 cups Cheddar cheese
salt and pepper


Combine all ingredients except Ritz crackers The Parmesan cheese in a large bowl. Mix well. Spoon into 13x9 inch pan. Cover with foil and bake at 350°F for 50 minutes.


Remove foil and sprinkle crushed Ritz crackers & Parm cheese on top of casserole.



Bake, uncovered, for an additional 10 minutes or until crackers are golden brown. Let sit for 10 minutes before serving.


Pairs Well With


Notes

The following is a recipe from my cousin Pam which I received from my cousin Tanya. Pam is loved and will be missed very much. So enjoy making this recipe. My Aunt Pam’s Broccoli Casserole was something our family grew to know and love. It was always shared at special times particularly when the family got together. This recipe is intended to keep the memory of her and tradition of our family cuisine alive.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7658 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter