Crab Stuffed Mushrooms


User Avatar
Member since 2007
No Video

Serves 14 | Prep Time 15 | Cook Time 25

Why I Love This Recipe


Ingredients You'll Need

12 - 14 stuffing mushrooms (medium size)
1 tbsp butter
1 clove of garlic, minced
4 green onions, chopped
1 can of flaked crab meat (6 oz. - drained)
1 can of water chestnuts (5 oz. - drained and chopped up)
1/2 cup of mayonnaise
2 tbsp of chopped parsley
6 slices of bread made into bread crumbs in a food processor
salt and pepper to taste


Directions

Melt the butter in a frying pan and saute the chopped garlic and green onions.


Add the flaked crab meat and bread crumbs. Remove from heat and add water chestnuts, mayonnaise and salt and pepper.


Mix with a wooden spoon until the mixture sticks together.


Quickly wash the mushrooms and pat dry.


Remove the stems.


Fill each mushroom with the bread crumb mixture and pat into a ball.


Put mushrooms on a baking tray (ungreased) and bake for about 25 minutes at 350F or until mushroom caps start to brown.


Questions, Comments & Reviews



More Great Recipes: Appetizer | Savory | Shellfish | Vegetable
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart