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CRANBERRY CITRUS RELISH
Cranberry Citrus Relish
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INGREDIENTS
- Cooking Time: 25 min.
- Servings: 3 pints
- Preparation Time: 5 minutes
- 1 12 oz bag of cranberries
- 1 cup sugar
- Juice of one orange, plus enough water to equal a cup of liquid
- Zest of the orange
- 1 Cinnamon stick
DIRECTIONS
Toss it all in a large pot or dutch oven over medium high heat, bring to a boil.
Reduce to a simmer and cook about 25 minutes or until all the berries burst, stirring occasionally.
You can also mash the berries against the side of the pot with a spoon.
Cool and refrigerate in clean jars for up to a month.
RECIPE REVIEWS
Nov/29/2010 01:11 pm pattit
Isn't cranberry relish just about the greatest thing? I "snuck" some Gran Marnier in mine this year.
Isn't cranberry relish just about the greatest thing? I "snuck" some Gran Marnier in mine this year.
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