Cranberry-Maple Syrup


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Member since 2008
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Serves 4 | Prep Time 5 minutes | Cook Time 20 minutes

Why I Love This Recipe

I needed just a little something to top some eggnog pancakes. Cranberries worked perfectly!


Ingredients You'll Need

2 cups fresh cranberries
1 cup real maple syrup
1 cinnamon stick


Directions

Place all of the ingredients in a small saucepan over medium heat. Bring to a boil; reduce heat and simmer for about 20 minutes, or until the berries are softened and the syrup is reduced. Add additional syrup if too thick. Serve warm.


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