More Great Recipes: Misc. Salad | Salad

Cranberry Marble Mold


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By jmw
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 3 oz pkgs. cherry or cranberry jello
2 cups boiling water
1 10 oz. can crushed pineapple
1 8 oz can cranberry sauce
1 cup sour cream


Dissolve gelatin in boiling water, stir in pineapple and cranberry sauce.


Chill until set.


Add sour cream.


Stir through to marbleize.


Pour into 9x13 glass dish or mold of


your choice.


Chill until firm.


Do not use ice cubes or cold water with this recipe.


Pairs Well With


Notes

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