• Cooking Time:
  • Servings:
  • Preparation Time:



  • 3 cups (750ml) quick cook oats
  • 8 plastic sandwich bags
  • salt (just a small dash)


  • Blend one cup of the oats in a food processor or blender until very coarse grind.
  • Into each sandwich bag place:
  • 1/4 cup (60ml) quick cook oats
  • 2 tablespoons ground oats
  • a scant dash of salt
  • 1 tablespoon dry milk (nonfat)
  • 2 tablespoons chopped dried cranberries
  • Label each bag and place the bags in a large jar or box for storage.
  • To make a serving:
  • Empty packet into a bowl or large cup. Add 3/4 cup (175ml) boiling water, stir and let stand for 2 minutes. For thicker oatmeal, use less water.

Categories: Mix  Pancake 
© 2006-2017 BakeSpace, Inc. All Rights Reserved