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Cranberry Pineapple Salad


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Member since 2008

Serves 8 | Prep Time 5 | Cook Time 0

Ingredients

1 16oz can whole berry cranberry sauce
1 8oz can crushed pineapple, drained
1 tsp fresh lemon juice
1 cup sour cream
1/2 tsp freshly grated orange zest


Combine all ingredients and stir well.


Pour the mixture into an 8-1/2x4-1/2- inch loaf pan.


Cover and freeze until firm.


Cut into slices.


Pairs Well With


Notes

You can call this delightful dish a salad, but it's practically a dessert.

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