- Cooking Time:
- Preparation Time:
- 4 cups fresh, uncooked cranberries
- 1 orange, unpeeled
- 1-3/4 cups granulated sugar
- 3/4 cup coarsely chopped walnuts
- Place cranberries and orange in food processor or food grinder. Process until fine. Stir in sugar and walnuts. Combine well. Refrigerate at least 24 hours before serving, stirring occasionally.
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