More Great Recipes: Christmas | Thanksgiving

Cranberry Salad


User Avatar
Member since 2010

Serves 12 | Prep Time 4 hours | Cook Time 8

Ingredients

1 cup cranberries
1 cup sugar
3 oz lemon jello
1 orange
1 small can crushed pineapple undrained
1/2 cup chopped celery
1/2 cup chopped pecans


Grind cranberries to a fine pulp. Add sugar and chill for 2-3 hours.


Dissolve jello in 1/2 cup boiling hot water. Chill for 10 min.


Remove zest of the orange, peel off white part, section and chop orange slices into small pieces. Squeeze all juice from pieces into bowl.


Add all of the orange to jello mixture.


Add cranberry mixture.


Add pineapple.


Add celery.


Add pecans.


Pour into small pyrex and chill overnight.


Pairs Well With


Notes

None of us likes cranberry sauce so we have been eating this "salad" since as long as I can remember.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11166 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze