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CRAZY VANILLA CAKE
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INGREDIENTS
- Servings: 8
- 1 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 large egg
- 1 teaspoon vanilla extract
- 1/3 cup vegetable oil
- 3/4 cup milk
- 1/4 cup chopped pecans
- 1/2 cup semisweet real chocolate chips
DIRECTIONS
Heat oven to 350°F.
Combine flour, sugar, baking powder and salt in 8-inch square baking pan. Set aside.
Stir together egg and vanilla in small bowl with wire whisk. Make two indentations in flour mixture; pour oil in one and egg mixture in the other. Pour milk over flour mixture; mix well. Stir in pecans.
Bake for 30 to 40 minutes or until wooden pick inserted in center comes out clean.
Sprinkle chocolate chips over warm cake. Let stand 2 minutes; slightly swirl melted chips.
RECIPE REVIEWS
Dec/31/2007 01:12 am dsptchr11
What an easy and simple little cake! I'm going to whip one up right now...thanks! Ronda
What an easy and simple little cake! I'm going to whip one up right now...thanks! Ronda
Jan/02/2008 02:01 am dsptchr11
I did make this cake and it is very good. The idea of using melting chocolate chips as a frosting is great...with all the different types of chips they make now, I'm going to try it with some other varieties. Again, thanks for a great recipe. Ronda
I did make this cake and it is very good. The idea of using melting chocolate chips as a frosting is great...with all the different types of chips they make now, I'm going to try it with some other varieties. Again, thanks for a great recipe. Ronda
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