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CREAM CHEESE/PECAN FROSTING

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Cream Cheese/Pecan Frosting

 



This recipe goes with: Red Velvet Cupcakes
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Dessert  Frosting 

INGREDIENTS

  • 8 ounce package cream cheese, softened
  • 1 stick unsalter butter, softened
  • 1 tsp vanilla
  • about 2-3 cups confectioners sugar
  • about 1 cup chopped and finely chopped pecans

DIRECTIONS

Beat cream cheese and butter until combined.


Add vanilla and sugar.


Beat until smooth and fluffy.


Stir in pecans.

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