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Cream Cheese Apple Torte


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Member since 2007

Serves 13 | Prep Time 15 | Cook Time 30

Ingredients

6 Rhodes Texas™ Rolls or 9 Rhodes™ Dinner Rolls, thawed and risen
8 ounces cream cheese
1/4 cup sugar
1 egg
1 teaspoon vanilla extract
21 oz can apple pie filling
1/4 cup sliced almonds


Spray counter lightly with non-stick cooking spray. Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Mix cream cheese, sugar, egg and vanilla together. Spread on dough. Top with apple pie filling. Sprinkle with almonds. Bake at 350°F 25-30 minutes or until golden brown.


Pairs Well With


Notes

Cream cheese and apples are the perfect combination in this tasty torte.

http://rhodesbread.com/recipes/view/1628

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