Recipes
CREAM CHEESE BALL
Cream Cheese Ball
I know you will wonder about the coen beef. but everyone who has ever wondered about it has always asked me to bring this to a gathering
INGREDIENTS
- 3 pkgs. 8ozs.
- 1 lb. Deli corned beef
- 1 bunch scallions
- 1 dash worchester sauce
- 1 Tb. Accent
DIRECTIONS
Divide corn beef in half.
Chopped separately scallions and corn beef.
In a mixing bowl,mix cream cheese,half of the corn beef,scallions,worchester sauce and accent. Mix well,form mixture into ball,place ball into refrigerator for approx. 2 hours(this will allow the cheese ball to get firm)
Remove from the refrigerator and roll cheese ball into the remaining corn beef.
Refrigerate
I serve this with crackers or pumpernickel bread torn into pieces.
RECIPE BACKSTORY
I know you will wonder about the coen beef. but everyone who has ever wondered about it has always asked me to bring this to a gathering
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