More Great Recipes: Main Dish | Poultry | Stove

Cream Cheese Chicken


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Member since 2006

Serves 3 | Prep Time | Cook Time 25-30

Ingredients

3 chicken breasts, trimmed and kept whole or cut into strips or chunks
1 can chicken broth, separated
4-8 cloves garlic
red pepper flakes
4 oz cream cheese
1.5 tbs flour
2 tsp white wine

Optional: chopped red and green peppers or 1 chopped jalapeno


Put chicken in large pan with a little bit of olive oil


Add red pepper flakes and pressed garlic


After 1-2 min, add 3/4 can chicken broth and white wine; add the chopped peppers at this time if you are using them


Bring to a boil then simmer 20-25 min until chicken is cooked


Remove chicken and place in a covered dish; keep warm


Mix flour with remaining broth and add to pan; mix


Add cream cheese, mix until thick and bubbly


Pairs Well With


Notes

(Source: MaryEllen)

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