CREAM CHEESE FROSTING

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 1 stick softened butter
  • 8 ox. softened cream cheese
  • 1 box powdered sugar
  • 1 t. vanilla

Directions

  • Beat butter and cream cheese until fluffy. Gradually add powdered sugar. Last, add vanilla. Frost cake with cream cheese frosting and sprinkle with chopped pecans.

Notes

Frost Sandy Pollard's Red Velvet Cake with this frosting

Categories: Dessert  Frosting 

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