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Cream Cheese Frosting


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 (8 ounce) packages cream cheese, softened
1/2 cup butter, softened
2 cups sifted confectioners' sugar
1 teaspoon vanilla extract


In a medium bowl, cream together the cream cheese and butter. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.


Pairs Well With


Notes

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