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Cream Cheese Mints


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 1/2 cops powdered sugar
3 oz. softened cream cheese
flavoring (about 1/4 tsp. any flavor)
food coloring (any color)


Mash cheese, mix in sugar.


Add flavoring and color. Mix until like pie dough.


Roll into small balls. Roll balls into granulated sugar. Press into mold; unmold at once. (Use candy rubber molds available in craft shops.) Can be frozen.


Pairs Well With


Notes

Can be made into many shapes, flovors & colors. Will be the hit of any party.

OMG!! Thank you for this recipe. My grandmother used to make these. She has since past and I recently had thought about these mints. Now I can make them. They are super simple and delicious. Thanks again.

so beautiful..too pretty to eat

Really cute, thank you! I will be using this recipe for a party soon!

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